mint
Smooth, mint infused whipped cashew feta
delicious + versatile
Our mint flavoured, whipped cultured cashew feta. Delightfully fresh and smooth with a softly infused mint flavour.
Elevate Your Culinary Experience
Discover the refreshing allure of Savour Mint, a smooth mint-infused whipped cashew feta that redefines plant-based indulgence. Expertly crafted for discerning palates, this vegan delight seamlessly blends the creamy richness of cashew feta with the invigorating zest of fresh mint.
Versatile and Exquisite
Savour Mint is not just a cheese alternative; it’s a versatile companion to your culinary creations. Perfect for enhancing your cheese board, it adds a touch of elegance and sophistication. Its smooth, whipped texture makes it ideal for spreading, dipping, or incorporating into your favorite recipes.
Culinary Harmony
Experience the harmonious fusion of mint with the rich flavors of Indian and Middle Eastern cuisine. Whether you’re preparing a lavish fine dining dish or seeking a unique twist for everyday meals, Savour Mint brings a refreshing, gourmet touch that transforms the ordinary into the extraordinary.
Plant-Based Perfection
Embrace a plant-based lifestyle without compromising on taste or quality. Savour Mint is 100% vegan, made with the finest ingredients to ensure a product that’s as nutritious as it is delicious. Enjoy the health benefits of cashews combined with the vibrant essence of mint in every bite.
Ideal Pairings
Cheese Boards: A standout addition to your cheese selection.
Recipes: Perfect for savory dishes, from appetizers to main courses.
Cuisine Fusion: Enhances the flavors of Indian and Middle Eastern dishes with its minty freshness.
Indulge in the Extraordinary
Let Savour Mint be your go-to for a refreshing, creamy, and utterly delightful vegan cheese experience. Elevate your meals and impress your guests with the unique and versatile flavor of mint-infused whipped cashew feta. Savor the difference with Savour Mint.
Ingredients: Activated cashew nuts (47%), filtered water, coconut oil, apple cider vinegar, sea salt, vegan culture (lactobacillus acidophilus, bifidobacterium lactis), mint.